Best for first-timersBlack Gold Pack
$190.00 per pack
Striploins, a roast, ground elk and sausage. About 8 lb.
Elk Proteins
Lean, nutrient-dense and pasture-raised. Every cut is available for pickup.
- Ranch pickupDiamond Valley, AB · Fri & Sat, 10am to 4pm
- Millarville MarketGrand Stand · next Sat, Oct 10
- Frozen & vacuum sealedCut and wrapped by an Alberta butcher
34 products
Best for first-timersFreezer stock-upDiamond Pack
$590.00 per pack
Steaks, roasts, ground, sausages and smokies. About 30 lb.
Striploin Steak
$39.99 / lb
Tender, fine-grained. Hot and fast.
Rib Eye Steak
$38.99 / lb
The richest cut. Sear to medium rare.
Prime Rib Steak
$38.99 / lb
Bone-in, generous and juicy.
T-Bone Steak
$38.99 / lb
Striploin and tenderloin in one.
Top Sirloin Steak
$33.99 / lb
Lean, versatile, grill-friendly.
Tenderloin Steak
$29.99 / lb
The most tender cut on the animal.
Blade Roast
$32.99 / lb
Low and slow. Braise or pot roast.
Sirloin Tip Roast
$32.99 / lb
Roast medium rare, slice thin.
Outside Round Roast
$29.99 / lb
Lean. Ideal for roast or jerky.
Rump Roast
$29.99 / lb
Slow cooker favourite.
Elk Sausages
$28.99 per pack
Garlic or honey garlic. 1 lb pack.
Smokies
$28.00 per pack
Hickory smoked. 1 lb pack.
Elk Jerky
$26.99 per pack
Original or peppered. 150 g pack.
Pepperoni Sticks
$25.99 per pack
Burger Patties
$38.00 per pack
Tenderloin
$47.99 / lb
New York Strip Loin
$39.99 / lb
Sirloin Steak
$33.99 / lb
Eye of Round Steak
$32.99 / lb
Sirloin Tip Steak
$32.99 / lb
Prime Rib Roast
$38.99 / lb
Inside Round Roast
$32.99 / lb
Chuck Roast
$29.99 / lb
Eye of Round Roast
$29.99 / lb
Cross Rib Roast
$29.99 / lb
Brisket
$15.99 / lb
Back Ribs
$25.99 / lb
Short Ribs
$25.99 / lb
Stew Meat
$23.49 / lb
Heart, Liver, or Tongue
$19.99 / lb
Ground Elk
$18.99 / lb
Whole or Half Elk Carcass
$12.95 to $13.95 / lb
Not sure which cut?
Read our guide to choosing an elk steak, or start with the Black Gold Pack and try a bit of everything.